brut$9957$ - перевод на голландский
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brut$9957$ - перевод на голландский

BRAND OF MEN'S COLOGNE
Brut 33; Brut Revolution; Brut up; Brut aftershave
  • Brut Original anti-perspirant spray by [[Unilever]]
  • Fabergé]]

brut      
n. alcoholische champagne met ietwat likeur
dry wine         
  • An "Extra Dry" Champagne
  • A red German wine labeling itself as "sweet".
  • A Spanish sparkling Cava with its sweetness level (''semi-seco'') listed on the label.
SUBJECTIVE FEATURE OF TASTE OF WINE
Residual sugar; Abboccato; Dry wine; Süssreserve; Sussreserve; Residual sugars; Sweetness in wine; Sweet (wine); Suessreserve; Sweet reserve; Off dry (wine); Sweetness (wine); Sweetness level (wine); Off-dry; Sweet wines; Brut (wine); Demi-sec; Sec (wine); Sweetness levels; Dry wines; Sweetness level; Extra sec; Extra dry; Sweeter (wine); Dry to sweet (wine); Dryness (wine); Sweetness to a wine; Semi-seco; Seco (wine); Brut Nature; Extra brut; Doux (wine); Extra seco; Dulce (wine)
droge wijn
sparkling wine         
  • Champagne can only come from the Champagne region of France.
  • Yarra Valley]].
  • Blanquette de Limoux wine from the Languedoc region of France.
  • As the bubbles rise to the surface of the glass, they form a frothy ''mousse''.
  • A Crémant d'Alsace
  • A French champagne designated as "Extra Dry"
  • A glass of [[Lambrusco]] from Italy
  • While harvesting grapes destined for sparkling wine, premium producers will take extra care to handle the grapes as gently as possible in order to minimize the extraction of harsh phenolic compounds from the skin.
  • A [[Prosecco]] sparkling wine from Italy.
  • access-date=17 April 2023}}</ref><ref>Prof. Klaus Roth: ''Sekt, Champagner & Co. So prickelnd kann Chemie sein'' in ''Chemie unserer Zeit'' 8. Dezember 2009: Vol. 43, Issue 6, S. 418-432 [[doi:10.1002/ciuz.200900520]]</ref><ref>Prof. Klaus Roth: ''Chemische Köstlichkeiten'', Wiley-VCH Verlag GmbH & Co. KGaA, 2010, ISBN 978-3527327522, S. 47</ref>
  • transfer method]] is used to make small and large format bottles of sparkling wine, such as this split (quarter bottle) of champagne.
  • A lightly sparkling Moscato d'Asti.
  • Bubbles in a rosé sparkling wine
  • A ''semi-seco'' (semi-dry) rosado Cava.
WINE WITH SIGNIFICANT LEVELS OF CARBON DIOXIDE
Cap Classique; Sekt; Sparkling wines; Spumante; Semi Sparkling Wine; Sparkling white wine champagne; Crémant; Cremant; Semi-sparkling wines; Semi-sparkling wine; Pétillant; Sparkling Wine; Semi-Sparkling wines; Semi Sparkling wine; Vino de Aguja; Petillant; Semi-Sparkling wine; Frizzante; Spritz (wine); Vino spumante; Crémant de Bourgogne; Sparkling red wine; Spumanti; Mousseux; Cremant de Bourgogne; Sparkling (wine); Cremants; History of Spumante; Frizzantino; Perlant; Semi-sparkling; Crémant de Bordeaux; Crémant de Loire; Brut (sparkling wine); Cremant de Loire; Slightly sparkling (wine); Brut zero; Zero brut; Pezsgő; The Steven the Great Cellars; V.F.Q.P.R.D.; VFQPRD; Vfqprd; V.f.q.p.r.d.; Methode Cap Classique; Perlwein; Pearl (wine); Espumoso (wine); Red sparkling wine
sprankelende wijn, champagne

Определение

Brut

Википедия

Brut (cologne)

Brut (French pronunciation: ​[bʁyt]) is a brand name for a line of men's grooming and fragrance products marketed around the world by Unilever - except in the United States, Canada, Mexico, Puerto Rico and Latin America, where it is owned by High Ridge Brands Company; and in Australia, New Zealand and the Pacific Islands, where it is owned by Pharmacare Laboratories.